Our Art Gallery Room is a stunning location for private events and can seat up to 70 people. It can be used for lunches, dinners, receptions and cocktail parties as well as for business meetings
The menu options depend on the number of guests in the party. Up to 12 people, you can choose from the full à la Carte or lunch menu. We offer a selection of set menus for large groups from 14 to 130 guests and we are also happy to design a menu specially made for your event.
| MENU 1 | ||
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| • Mediterranean Fish & Shellfish soup with Saffron Alioli | ||
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| MAINS | ||
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| • Braised Veal Cheeks with Sun Dried Tomatoes, Black Olives & Basil | ||
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| DESSERT | ||
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| • Chocolate & Olive Oil Truffle with Flor de Sal & Raspberry-Red Pepper Jelly | ||
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| MENU 2 | ||
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| • Fillet of Salt Cod with Porrosalda, Rocket leaves & Chorizo Iberico | ||
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| • Glazed Confit of Duck with Beetroot Risotto & Rosemary Jus | ||
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| DESSERT | ||
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| • Orange Blossom Crema Catalana with a Chocolate Sorbet | ||
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| MENU 3 | ||
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| • Wild mushroom & Guinea Fowl Raviolis with a Light potato-truffle-thyme cream | ||
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| • Fillet of Hake in a Red Pepper Crust with White Beans, Saffron & Clams | ||
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| DESSERT | ||
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| • Vanilla Panna Cotta with a Minestrone of Fresh Fruits & Grappa | ||
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| MENU 4 | ||
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| • Chilled Yellow Gazpacho with Marinated Salmon & avocado | ||
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• Terrine of Duck, Foie Gras & wild Mushrooms with Pumpkin-pineapple-Vanilla Chutney • Slow cooked guinea fowl with smoked rice, apricot puree & red wine shallots |
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| DESSERT | ||
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| • Baked Spiced Pineapple Lasagne with coconut sorbet & Passion fruit | ||
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Carrer de la Missió, 7A - Palma. MALLORCA - ESPAÑA 07003 - TEL. +34 971 720 114 - info@simplyfosh.com